We’re excited to welcome children ages 5–12 for seasonal Culinary Camps. We offer opportunities for youth to learn about healthy cooking, sustainable gardening, and a variety of ways for kids to express their creativity. check back closer to program dates for open registration. SpringAPRIL…
Plant of the Week is a weekly afterschool meetup for youth ages five to twelve. next week, we’ll harvest, process, and prepare malbar spinach from our garden. every thusday4–6pm2120 Port St Kids under five must be accompanied by an adult.…
We have a great, big garden that always appreciates helping hands. Anyone wishing to get dirty and learn more about organic gardening methods is welcome to join us. Garden volunteers may help with planting, harvesting, weeding, mulching, and watering. 24…